How do you travel to the Dordogne?In one day? Often meaning tired and rushed on arrival. Or more relaxed, with a stopover along the way. We – Zsuzsi and Floris – consciously choose the latter. Simply because we prefer not to arrive exhausted. Stopover. Not a French word, but a good idea.Ask your children. Or […]
Stopovers to the Dordogne – Arrive Refreshed and Relaxed Read More »
Looking to add a touch of French indulgence to your Easter celebrations? This rich and elegant Chocolate & Almond Easter Cake (Gâteau de Pâques) is a beloved classic in the Dordogne region. Perfect for sharing at Easter – and delicious with a cup of coffee or a glass of dessert wine. You can decorate the
Recipe: Easter Cake (Chocolate & Almond) Read More »
Not long ago, we were invited by Xavier, a charming Périgord native from a long line of generations. “J’ai une truffière… would you like to come and have a look?” As truffle enthusiasts long before it became trendy, we didn’t need to think twice. Xavier lives in a beautiful old house in the classic Périgord
Visiting the Truffle Farmer Read More »
December. The festive season?? Really?? It’s more like the busiest month of the year. A month filled with things that must be done, should be done, or absolutely cannot be forgotten. So, you probably don’t have time to read this newsletter from the Dordogne. We – Zsuzsi and Floris – completely understand. That’s why we’ve
The Dordogne offers impressive nature and picturesque villages, perfect for walkers and cyclists looking for adventure. Whether you prefer a quiet walk along the river or a bike ride through the rolling hills, there are plenty of routes to explore. Two handy apps for finding both walking and cycling routes are AllTrails and Komoot. AllTrails:
Discover the best hiking and biking routes in Dordogne Read More »
Luxury Rentals Dordogne is proud to introduce Rent-a-Relaxation, a new service for our renters: massage and yoga in the comfort of your own holiday home. A service as unique as it is beneficial, with a lot to be said for it. We have prepared a few questions for you. Question 1: Marie-Hélène, how did you
Rent-a-Relaxation: Interview with Marie-Hélène Read More »
A speciality of the Dordogne is, of course, foie gras. Therefore a recipe from our mother (one of the better cooks we know) with foie gras and caramelised apple quenched in Calvados. A real treat! Delicious for lunch with a glass of Sauterne (sweet white wine from the Bordeaux region) and a piece of baguette.
Recipe: Duo de foie gras Read More »
Rent-a-Chef described in one paragraph? Your kitchen table is the shining centrepiece of a starred restaurant. Your taste buds get an unprecedented crash course in ‘tasting’. Your eyes will be wide open during this evening. Your tongue works overtime; as does your nose. Your dining companions praise you for choosing this arrangement. And when you
Your holiday home, a Michelin-star restaurant Read More »
